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A full day exploring Salvador beyond the postcard sights, led by a local guide.
A full-day private tour that moves at your own pace through Salvador's upper and lower city, with time for street food, photography stops, and real conversation about African heritage, religion, and daily life in Bahia.
This is a private, fully flexible full-day tour for your group only. Rather than a fixed route, your guide builds the day around what you want to see and tries street food along the way, while also sharing practical advice for exploring on your own during the rest of your stay.
A popular starting point — every Voyzo itinerary is fully customizable, so we'll shape the order and stops around your group.
Round-trip pickup from your Salvador hotel.
See both halves of Salvador, connected by the Elevador Lacerda, and understand why the city is split this way.
Try real Bahian snacks and dishes at the spots your guide actually recommends to friends.
Your guide points you toward the best photo spots and makes sure you can shoot them safely.
Back to your hotel, home, or the airport — whenever your day wraps up.
A full-day private tour that moves at your own pace through Salvador's upper and lower city, with time for street food, photography stops, and real conversation about African heritage, religion, and daily life in Bahia. This is a private, fully flexible full-day tour for your group only. Rather than a fixed route, your guide builds the day around what you want to see and tries street food along the way, while also sharing practical advice for exploring on your own during the rest of your stay.
Salvador's old center is built on two levels, the Cidade Alta on the bluff and the Cidade Baixa by the bay, and the Elevador Lacerda has linked them since 1873; it is often described as the world's first urban elevator, and the present tower dates from 1930. A full day lets you cross between the two levels instead of staying only on the tourist-heavy upper streets.
Because this itinerary is flexible, the day can follow what interests you: the Afro-Brazilian presence in food, such as dendê palm oil and coconut milk in Bahian cooking, the markets where that cooking is supplied, or the churches and squares of Pelourinho, which was inscribed by UNESCO in 1985.
The tour is built around conversation. Salvador is where Brazil's African heritage is most visible in everyday religion, music and cuisine, and a local guide can explain what you are seeing and suggest where to eat and walk on your own afterwards.
Every Voyzo tour is a starting point — tell us what you have in mind and we'll build it.
