An 11-day culinary journey from Casablanca to Marrakech — street food and cooking classes in Fes, an overnight Sahara desert camp at Merzouga, Berber cooking in a Skoura kasbah, and an immersive cooking workshop in Marrakech. The full route stays within Morocco, from Casablanca through Fes and the Sahara at Merzouga to Skoura and Marrakech.
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Day-by-Day Itinerary
A private guide, driver, and vehicle for the entire trip, with hotels pre-arranged at every overnight stop — the pace and any optional stops can still be shaped around your group.
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Arrival
Arrival pickup at Mohammed V International Airport, Casablanca, where the trip begins.
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Day 1 — Arrival in Casablanca
Airport transfer and hotel check-in with welcome tea, and an orientation drive along the Corniche.
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Day 2 — Casablanca to Fes
Visiting the Hassan II Mosque and the Habous Quarter, then driving to Fes for welcome tea and pastries at your riad.
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Day 3 — Fes Street Food
Visiting three different food souks and the honey market, learning bread baking at a 400-year-old communal oven, and an intimate family cooking class.
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Day 4 — Fes Cooking Course
Shopping at the souk, a professional cooking class, and an afternoon exploring the Saadian fortress views, the ancient medina, Koranic colleges and tanneries.
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Day 5 — Fes to Merzouga
A scenic drive through the Middle Atlas mountains via Ifrane and Midelt, a sunset camel ride, and dinner and an overnight camp under the stars in Merzouga.
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Day 6 — Merzouga to Skoura
A visit to Rissani, the ancient Sijilmasa, then travel through palm oases via Tinghir, Todra Gorges and the rose-scented Dades Valley, with an overnight in a kasbah.
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Day 7 — Berber Cooking in Skoura
Learning to prepare local specialties like msemmen, exploring the palm grove and local Berber gardens, and touring the 17th-century Kasbah Amridil.
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Day 8 — Skoura to Marrakech via Ouarzazate
Visiting the UNESCO-listed Aït Benhaddou citadel, sharing tea with a local family, then crossing the High Atlas Mountains via ancient caravan routes to Marrakech.
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Day 9 — Marrakech Cuisine & Culture
Buying ingredients for a traditional tangia, then exploring the Majorelle Gardens, Menara Gardens, Koutoubia Mosque, Bahia Palace and the medina.
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Day 10 — Immersive Cooking Workshop
A four-and-a-half-hour cooking workshop with a traditional cook, free time for monuments or shopping, and an evening at Jemaa el-Fnaa Square with street food and entertainment.
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Day 11 — Departure
Transfer to the airport, timed to your flight.
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Departure
The trip ends with a transfer to the airport in Marrakech, roughly two-and-a-half hours away, timed to your flight.
What's Included
A private vehicle and driver, just for your group
A professional, knowledgeable local guide
Hotels and transport arranged for every day of the trip
Pacing and optional stops shaped around your group
All tolls, parking, and fuel
What's Not Included
Attraction admission tickets, unless noted as included
Meals and snacks
Gratuities for your guide or driver
Personal expenses
Why Book a Private Tour With Voyzo?
Your group only — never combined with strangers
Crowded 50+ seat group buses
Fully custom stops, built around you
A fixed script with no flexibility
Door-to-door pickup, wherever you're staying
Meeting at a fixed public meeting point
Direct, transparent pricing — no marketplace markup
Third-party booking fees
Important Information
Know Before You Book
Group size can range from 1 to 25 guests — we match the vehicle to your party.
Pricing depends on group size, vehicle, and tour length, and is confirmed after your quote request.
Tour duration is flexible — the times shown are a typical starting point.
Know Before You Go
We'll confirm your exact pickup time and vehicle details after booking.
Bring a camera, comfortable shoes, and weather-appropriate layers.
Your arrival flight details are required to confirm the itinerary.
Special Requests
Mobility needs, dietary notes, or accessibility requirements? Let us know when requesting your quote and we'll arrange accordingly.
Traveling with young children or larger groups — just tell us, and we'll recommend the right vehicle.
Frequently Asked Questions
Yes — a Land Cruiser vehicle with a dedicated driver, plus local guides in Fes and Marrakech.
Yes — day 5 ends with a sunset camel ride and an overnight desert camp in Merzouga.
Several — a family cooking class and a professional cooking course in Fes, a Berber cooking lesson in Skoura, and an immersive cooking workshop in Marrakech.
At least 2 weeks before departure, as accommodation and experiences book up quickly.
Once your quote is accepted, we'll confirm your exact pickup time, vehicle, and driver details by email ahead of your tour date.
Yes — reach out to our team any time before your tour and we'll do our best to accommodate itinerary or schedule changes.
Not quite what you're looking for?
Every Voyzo tour is a starting point — tell us what you have in mind and we'll build it.